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<Restaurant>
  <RestaurantDetails>Millstone, A Dublin Restaurant - 39 Dame Street, City Centre South - 01 679 99 31 - info@millstonerestaurant.ie - Sun - Thurs 11.30 - 23.00 Fri - Sat 11.30 - 23.30 - Millstone is the perfect venue for any occasion, situated on Dame Street in the City Centre. Please come in and try our Traditional Irish Set Menu, 2 Courses for only €18 or 3 Courses only €23 Available from Sunday to Thursday All Day Served Friday and Saturday 12pm to 7pm. We also offer coeliac pizzas on our menu. - i went her with my brother and boyfriend and loved it. im a coeliac and the food tasted just like the real thing!! id highly recommend this to anyone. their early bird is also great value</RestaurantDetails>
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  <ID>1074</ID>
  <Name>Millstone, A Dublin Restaurant</Name>
  <NameClean>millstone_a_dublin_restaurant</NameClean>
  <Description>Millstone is the perfect venue for any occasion, situated on Dame Street in the City Centre. Please come in and try our Traditional Irish Set Menu, 2 Courses for only €18 or 3 Courses only €23 Available from Sunday to Thursday All Day Served Friday and Saturday 12pm to 7pm. We also offer coeliac pizzas on our menu.</Description>
  <Address>39 Dame Street, City Centre South</Address>
  <Postcode>Dublin 2</Postcode>
  <Phone>01 679 99 31</Phone>
  <Fax />
  <Email>info@millstonerestaurant.ie</Email>
  <EmailBooking>info@millstonerestaurant.ie</EmailBooking>
  <OpeningHours>Sun - Thurs 11.30 - 23.00 Fri - Sat 11.30 - 23.30</OpeningHours>
  <Capacity>80</Capacity>
  <NeighbourhoodId>105</NeighbourhoodId>
  <imageRef>776864_frontedited2.JPG.jpg</imageRef>
  <MenuCount>6</MenuCount>
  <Menus>
    <MenuTypeID>9896</MenuTypeID>
    <MenuName>A La Carte Menu</MenuName>
    <MenuOrder>1</MenuOrder>
  </Menus>
  <Menus>
    <MenuTypeID>11957</MenuTypeID>
    <MenuName>Lunch Menu</MenuName>
    <MenuOrder>2</MenuOrder>
  </Menus>
  <Menus>
    <MenuTypeID>6555</MenuTypeID>
    <MenuName>Coeliac Menu</MenuName>
    <MenuOrder>3</MenuOrder>
  </Menus>
  <Menus>
    <MenuTypeID>6452</MenuTypeID>
    <MenuName>Brunch Menu</MenuName>
    <MenuOrder>4</MenuOrder>
  </Menus>
  <Menus>
    <MenuTypeID>7004</MenuTypeID>
    <MenuName>House Wine List</MenuName>
    <MenuOrder>5</MenuOrder>
  </Menus>
  <Menus>
    <MenuTypeID>12157</MenuTypeID>
    <MenuName>Irish Set Menu</MenuName>
    <MenuOrder>6</MenuOrder>
  </Menus>
  <ReviewCount>10</ReviewCount>
  <Reviews>
    <ID>1074</ID>
    <comment>My husband and I went here one evening we were in town. We didn't have a reservation and even though the restaurant was packed they accommodated us and fit us in as long as we left by 8pm. My husband ordered a pizza and he loved it and I got this salmon stuffed with crawfish and other seafood. It was covered in this lobster sauce that I could've eaten on it's own and it came with veggies. The salmon was a huge fillet too, which I appreciated. I hate when they give you a tiny piece that doesn't fill you up. The only downside was that they sat us right next to the kitchen where the staff had to constantly be next to us to pick up orders. All you could here was the chefs shouting and it was very hot. Other than that I would definitely go back. </comment>
    <response />
    <overall>4.6</overall>
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    <ratingDate>20 Jan 2012</ratingDate>
    <visitDate>21 Dec 2011</visitDate>
    <userName>rux10</userName>
    <userRatingCount>Guru</userRatingCount>
  </Reviews>
  <Reviews>
    <ID>1074</ID>
    <comment>i went her with my brother and boyfriend and loved it. im a coeliac and the food tasted just like the real thing!! id highly recommend this to anyone. their early bird is also great value</comment>
    <response />
    <overall>5.0</overall>
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    <ratingDate>16 Jan 2012</ratingDate>
    <visitDate>18 Dec 2011</visitDate>
    <userName>food maniac</userName>
    <userRatingCount>Newbie</userRatingCount>
  </Reviews>
  <Reviews>
    <ID>1074</ID>
    <comment>We had our company Christmas dinner there.
Highly recommended - great food, great service and great atmosphere.
We will use definitely in future.
</comment>
    <response />
    <overall>5.0</overall>
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    <ratingDate>22 Dec 2011</ratingDate>
    <visitDate>21 Dec 2011</visitDate>
    <userName>Venuss1979</userName>
    <userRatingCount>First Timer</userRatingCount>
  </Reviews>
  <Reviews>
    <ID>1074</ID>
    <comment>Went here lastnight with some girlfriends. Great atmosphere, there was a guy playing guitar and singing. We had the Christmas menu which was 22.95 for 3 courses. I had the portobello mushroom which was delicious. For main I had the fillet steak which was delicious, served on mash potato with peppercorn sauce (sauce was a bit of a disappointment as it didn't really taste of anything. Also, we didn't get any side dish so just had the meat and the potato. We didn't have dessert. Overall, service was good, atmosphere was great, food was quite good, I would return for sure. Good value too.</comment>
    <response />
    <overall>4.3</overall>
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    <ratingDate>05 Dec 2011</ratingDate>
    <visitDate>04 Dec 2011</visitDate>
    <userName>foodiemad</userName>
    <userRatingCount>Foodie</userRatingCount>
  </Reviews>
  <Reviews>
    <ID>1074</ID>
    <comment>Today we visited here, my boyfriend and I, for brunch.

Upon entry; we found the atmosphere very relaxing and there was great music playing.. just what was required for a rainy bank holiday Monday!

I ordered a "Cool Passion"; a non alcoholic juice cocktail. It was delicious, and fabulously presented. My boyfriend had an orange juice.. so tasty! Can't figure out if it was different types of oranges or not.

We ordered french toast with bacon and maple syrup, for me and eggs benedict for my boyfriend. I was quite surprised at the presentation of my french toast. It was stacked and sprinkled with chives. Just brilliant :) My boyfriend's eggs were cooked beautifully, really impressed.

Definitely will be back for an evening meal.</comment>
    <response />
    <overall>5.0</overall>
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    <ratingDate>31 Oct 2011</ratingDate>
    <visitDate>31 Oct 2011</visitDate>
    <userName>dancingqueen85</userName>
    <userRatingCount>Connoisseur</userRatingCount>
  </Reviews>
  <Reviews>
    <ID>1074</ID>
    <comment>Four of us went for the early bird menu on a Friday evening. We were made feel very welcome and the waiter was very accommodating when one of the party was delayed. Not much atmosphere at first, but the place quickly filled up and the music was lovely in the background. The food is excellent value for the quality and generous portions. Smoked salmon for starters was delicious and the beef for mains was superb and well worth the extra 3 euro supplement. Will definitely be back. </comment>
    <response />
    <overall>4.0</overall>
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    <ratingDate>09 Aug 2011</ratingDate>
    <visitDate>15 Jul 2011</visitDate>
    <userName>fussyfoodie09</userName>
    <userRatingCount>Newbie</userRatingCount>
  </Reviews>
  <Reviews>
    <ID>1074</ID>
    <comment>We went here on Friday evening and thankfully we had a booking as the place was quite crowded.  The only thing reason I didn't give 5 stars for atmosphere was because we were given a table right beside the kitchen where it was hot and bright yet 2 people who walked in moments before us with no booking were given a lovely table at the front of the restaurant.  To start I had the shallot and potato soup which was really tasty and filling and he had the garlic bread.  We ordered off the really good value set menu. I had the veggie croquette, poached pear option and he had the tofu steak.  Both of these dishes were amazing and a far cry from the "vegetarian dish of the day" unfortunately seen on so many restaurant menus these days.  The staff were attentive and friendly and we'll definitely be back.</comment>
    <response />
    <overall>4.8</overall>
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    <ratingDate>30 Jul 2011</ratingDate>
    <visitDate>29 Jul 2011</visitDate>
    <userName>orange</userName>
    <userRatingCount>Guru</userRatingCount>
  </Reviews>
  <Reviews>
    <ID>1074</ID>
    <comment>We had a great time at Millstone.  The staff were friendly, attentive and couldn't have been more helpful.  We went for the earlybird, and even though we were very late ordering due to a wayward member of the party, our server was very gracious and patient.  The food was generous and tasty.  The earlybird menu offered a suprising number of choices and I was delighted with both my prawn and mackerel salad starter and the succulent salmon main.  The restaurant is a tight squeeze but is thoroughly charming.  The music was live and there was a energetic atmosphere about the whole place.  I will definately return and would reccommend to any of my friends.</comment>
    <response />
    <overall>4.0</overall>
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    <ratingDate>28 Jul 2011</ratingDate>
    <visitDate>23 Jul 2011</visitDate>
    <userName>LEILA</userName>
    <userRatingCount>Newbie</userRatingCount>
  </Reviews>
  <Reviews>
    <ID>1074</ID>
    <comment>Good food, great service but lacking atmosphere! The early bird is a great option at Millstone and was the main reason in visiting this restaurant. Food was enjoyable and staff were pleasant throughout our meal. Perhaps as it was a Sunday night that the atmosphere was lacking but still a very enjoyable evening. </comment>
    <response />
    <overall>4.0</overall>
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    <ratingDate>18 Jul 2011</ratingDate>
    <visitDate>17 Jul 2011</visitDate>
    <userName>Eamon07</userName>
    <userRatingCount>Guru</userRatingCount>
  </Reviews>
  <Reviews>
    <ID>1074</ID>
    <comment>Dined here for the earlybird menu with a group of six. The service was very attentive and the menu available was quite broad. The portions were very generous and tasted delicious. I started with garlic bread and then had a gorgeous roast chicken main course. All of my group were happy with their food, especially the tastiness and quality and value for money.</comment>
    <response />
    <overall>5.0</overall>
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    <ratingDate>28 Jun 2011</ratingDate>
    <visitDate>15 Jun 2011</visitDate>
    <userName>balloonhead</userName>
    <userRatingCount>Connoisseur</userRatingCount>
  </Reviews>
</Restaurant>
